Crispy Crab Cake Sandwich with Tartar or Remoulade Sauce
Golden, juicy crab cakes tucked inside a buttery brioche bun, stacked with crisp lettuce, fresh tomato, and slathered in creamy tartar or bold remoulade sauce. If you love crab cakes, this sandwich will steal your heart. It’s a flavorful, satisfying way to enjoy seafood—especially when paired with homemade sauces and toasted buns. I love this…